Bajan Grilled Chicken, Pumpkin-Coconut Rice, Mango-Plum Relish (for 1)


Jay’s Caribbean-inspired Bajan Grilled Chicken is steeped in an aromatic ‘Green Seasoning Mash’ of lime, vinegar, green onions, Worcestershire, gluten-free soy, canola oil, thyme, parsley, cinnamon, cloves, and nutmeg, then grilled and served with Pumpkin-Coconut Rice (made with fresh pumpkin, onion, celery, organic chicken broth, turmeric and converted rice.) Jay’s sweet-and-tart Mango-Plum Relish on the side (made with mangoes, apples, plums, onion, garlic, cider vinegar, raisins, and brown sugar.) #SunDrenchedIslandCuisine


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