Baked Tilapia with Parsley-Garlic Butter, Butternut Squash Risotto (for 1)


Jay’s popular Baked Tilapia is seasoned with freshly squeezed lemon, paprika, and kosher salt, then blast-roasted at 450 degrees and served with Parsely-Garlic Butter (made with minced parsley, garlic, lemon zest, and butter). Accompanied by Butternut Squash Risotto (made with arborio rice, roasted butternut squash, white wine, onion, garlic, celery, turmeric, and Parmesan cheese). #WeLuv2CookFish

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