Cauliflower Masala with Long Grain and Wild Rice, Tomato-Mint Raita (for 2)


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Jay’s Cauliflower Masala is a fragrantly seasoned vegetarian curry made with onions, tomatoes, carrots, potatoes, chick peas, garlic, cumin, coriander, cumin, and turmeric. The curry is served over long grain and wild rice pilaf along with tomato-mint raita (herb-scented cucumber yogurt sauce) on the side.  #couldbeveganwithoutraita #glutenfree #veggiepower