Balsamic-Honey Rosemary Chicken, Artichoke Hummus, Roasted Squash Medley, Brown Rice Pilaf (for 1)

Jay’s tangy Grilled Balsamic-Honey Chicken starts with boneless chicken marinated in a sweet and tart marinade with balsamic vinegar, honey, canola oil, parsley, rosemary, thyme, sage, and garlic), then served with a light Artichoke Hummus (includes chick-peas, lemon juice, tahini, garlic, cumin, and olive oil), Brown Rice Pilaf, and a Roasted Squash Medley (yellow squash, butternut squash, and/or green beans).