Chicken Cacciatore with Herb Roasted Eggplant and Mozzarella (for 2 or 4)
$22.50 – $37.50
Jay’s Chicken Cacciatore with Herb Roasted Eggplant and Penne Pasta calls for boneless chicken (white and dark meat) simmered in a hearty red sauce made with San Marzano plum tomatoes, onions, eggplant, carrots, mushrooms, garlic, basil and parsley. After slow-cooking over low heat, the sauce is tossed with penne pasta and topped with a layer of herb-roasted eggplant slices, Parmesan, mozzarella, and more parsley. #delicioso Choose 2 or 4 servings.
Serves 2, Serves 4