Chicken Souvlaki Salad, Mixed Greens, Tzatziki Dressing, Pita (for 1)


Jay’s Chicken Souvlaki Salad features grilled chicken breasts marinated in lemon juice, olive oil, wine vinegar, garlic, oregano, thyme, mint, parsley, and lemon zest) and served kebab-style over tossed leafy greens (baby kale, arugula, Romaine) with carrots, cherry tomatoes, feta, and cucumbers.  Tzatziki Dressing served on the side (a yogurt-cucumber dressing with lemon and herbs with pita bread.  



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