Angus Beef and Black Bean Chili w/ Cheddar-Jack Cheese (24 ounces, for 2)


Jay’s Angus Beef and Black Bean Chili starts with sauteed celery, onions, zucchini, and bell peppers, along with garlic, crushed tomatoes, California chili powder (punched up with cumin, cayenne, and oregano) along with black beans, and lean Angus ground beef. This hearty chili comes with shredded Cheddar-Jack cheese on the side.  Serving size: 24-ounces (for 2.)

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