Peach Bread Pudding with Butterscotch Rum Sauce (for 2)
One of our missions in life is to feature (and enjoy) comforting, soul-satisfying desserts every week. One bite into Two Sistah’s Deep Dish Peach Bread Pudding with Butterscotch Rum Sauce and you’ll know exactly why we crave (and love) comfort food (and dessert) so much. #SecondHelpings #WarmItUp
Ingredients: French bread, sugar, brown sugar, peaches, eggs, heavy cream, milk, cinnamon, vanilla extract, and rum. Butterscotch rum sauce: Heavy cream, brown sugar, butter, honey, vanilla extract, and rum
Two Sistah’s Eats (Rena and Deborah) is the next generation of one of Denver’s favorite restaurants, M & D’s Café. Their catering business is located just east of Stapleton. Visit their website at twosistahseast.com.
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