In my 33 years in the restaurant business, the health and welfare of our customers have always been our #1 priority. JAYS2GO adheres to the strictest standards for food safety, sanitation, kitchen hygiene, and social distancing. When handling and delivering food, disposable gloves are worn at all times; cutting boards and food surfaces are washed and sanitized multiple times during the shift and safe food handling, cooking and storage procedures are rigorously followed.In the age of COVID-19, it is understandable to feel anxious and unsettled. But please know that JAYS2GO pledges to take care of you, and your loved ones. It’s a promise I’ve made to my customers for over three decades, and I intend to keep that promise. Thank you for your support, and be safe.— Jay Solomon
Denver Omelet Quiche w/ Peppers, Onions, Mushrooms, Black Forest Ham, Polenta Crust (for 2)
Sale!
Denver Omelet Quiche w/ Peppers, Onions, Mushrooms, Black Forest Ham, Polenta Crust (for 2)
$19.50$18.00
When Jay moved to Colorado twenty-four years ago, he asked the server at a local diner what a Denver omelet was — an innocent question, right? — yet the entire dining room dropped their forks and glared at the foolish newcomer. Needless to say, the Denver omelet contains finely chopped peppers, onions, eggs, ham, and often cheese. Jay’s tribute to the Western classic arrives as a hearty quiche filled with all the fixin’s (plus roasted mushrooms and diced Black Forest ham), real eggs, light cream, and Cheddar-Jack cheese, baked with our signature gluten-free polenta crust. #WeGood #DinerInspired
