Green Goddess Grilled Chicken Salad, Romaine, Charred Cherry Tomatoes, Feta (for 1)
Green Goddess — the popular creamy herbal salad dressing – also makes a tangy marinade. For Jay’s Green Goddess Grilled Chicken, boneless breasts are steeped in a blend of buttermilk, basil, green onions, parsley, garlic, and lime. Cut into strips and grilled, the chicken is served over Romaine, arugula, and adorned with shredded carrots, red cabbage, cucumbers, roasted cherry tomatoes, and feta cheese. Parsely-Lime Vinaigrette served on the side.