Mayan Grilled Chicken, Red Quinoa-Sofrito Rice, Roasted Sweet Potatoes, Cheddar (for 1)

$11.50

Jay’s Mayan Grilled Chicken Bowl starts by marinating boneless chicken in lemon and lime juice, cilantro, parsley thyme, canola oil, brown sugar, garlic, cumin, egg, paprika, chili powder, Worcestershire sauce, and a touch of hot sauce.  then grilling over an open flame, and serving over a bowl of red quinoa and sofrito rice (made with onion, celery, bell peppers, zucchini, converted rice, chili powder) and garnishing with roasted sweet potatoes and Cheddar-Jack cheese.  Wholesome and delicious!

 

 

In stock