Skillet Chicken Marsala w/ Wild Mushrooms, Parsley-Buttered Pappardelle, Roasted String Beans (for 1)
Jay’s wintry Chicken Marsala features skillet-seared chicken breasts (tenderized and lightly dredged with flour) and simmered in a richly flavored Marsala Sauce made with cremini mushrooms, shallots, garlic, reduced Marsala wine, organic chicken broth, light cream, fresh parsley and fresh thyme. Served with Parsley-Buttered Pappardelle (wide egg noodles) and roasted string beans. #Scrumptious!
Marsala sauce is thickened with a flour-based roux.
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