Hibachi Chicken, Skillet Mushrooms, Edamame, Brown Rice (serves 2)
$18.50
Out of stock
Description
Before grilling, Jay’s hibachi chicken is marinated in mirin (sweetened rice wine), gluten-free soy sauce, brown sugar, ginger, garlic, and broth and served bowl-style over brown rice pilaf along with flash-cooked mushrooms, edamame, and garnished with sesame seeds. #glutenfree