Buddha Bowl: Baked Coconut-Lime Tofu, Caramelized Carrots, Onions, Red Cabbage, Brown Rice, Broccoli, Pumpkin Seed-Cashew Pesto (for 1)
$12.75
Jay’s Buddha Bowl features Baked Coconut-Lime Tofu (marinated in coconut milk, lime juice, gluten-free soy, olive oil, and brown sugar) served with Caramelized Carrots, Onions, Red Cabbage, and Broccoli Stems, over Brown Rice Pilaf, with Pumpkin Seed-Cashew Pesto on the side. #ModernVegetarian
*Pumpkin Seed-Cashew Pesto also includes basil, spinach, garlic, walnuts, Parmesan, and olive oil.
In stock
