Shrimp Carbonara with Roasted Mushrooms, Peas, Bacon, and Gruyere (for 1)


Carbonara – the Italian-American pasta dish made with a bacon-infused alfredo sauce — is revved-up with skillet shrimp, roasted mushrooms, and green peas, all folded into the white sauce (made with sizzling bacon, garlic, light cream, egg yolks, Gruyere, Parmesan, and parsley), and tossed with thin fettucini. Garnished with roasted market veggies. #SeasonablyScrumptious


Only 1 left in stock

SKU: 75-1-2-3 Category: Tags: , , , ,