Mediterranean Shrimp with Sun-Dried Tomatoes, Winter Greens, Feta, Capellini (for 1)


This healthy pasta dish begins with skillet shrimp sauteed with garlic, white wine, and olive oil, then tossed with capellini (thin pasta strands) and blended with fresh parsley, thyme, olive oil, sun-dried tomatoes, roasted cherry tomatoes, lightly braised winter greens (spinach, arugula, kale), cubed and roasted butternut squash, and garnished with feta cheese.   #WednesdayNightLight


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