Spice Island Chicken, Mango-Pineapple Chutney, Sweet Potato Pilaf (for 1)

$13.25

Jay’s Spice Island Chicken is steeped in a fragrant mash of gluten-free soy sauce, wine vinegar, canola oil, green onions, thyme, parsley, brown sugar, cloves, cinnamon, black pepper, and nutmeg. The intensely flavored chicken is grilled and served with Jay’s Mango-Pineapple Chutney and Sweet Potato Rice (made with long grain rice, onions, celery, diced sweet potatoes, and turmeric.)

*Mango-Pineapple Chutney ingredients: diced mangos, pineapples, apples, onions, raisins, garlic, cider vinegar, brown sugar, curry powder, and lemon juice.

This recipe appeared in one of Jay’s first cookbooks, “A Taste of the Tropics.” 

 

In stock