Strawberry Rhubarb Cobbler (for 2)
SORRY, THIS DESSERT SOLD OUT FASTER THAN ANTICIPATED. WORKING WITH PASTRY CHEFS TO SEE IF MORE CAN BECOME AVAILABLE!
What better way to celebrate the unofficial arrival of spring than to indulge your tastebuds with our warm and delicious Strawberry Rhubarb Cobbler. This cobbler is oven-ready: simply preheat to 350 degrees and pop the cobbler in for about ten minutes. To amp up the pleasure, serve with a scoop of vanilla ice cream. You deserve it! #SweetandTart
Ingredients: strawberries, rhubarb, butter, salt, flour (wheat flour, malted barley flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vanilla, nutmeg, cinnamon.
**Baked by Two Sistah’s Eats!
Out of stock