In my 33 years in the restaurant business, the health and welfare of our customers have always been our #1 priority. JAYS2GO adheres to the strictest standards for food safety, sanitation, kitchen hygiene, and social distancing. When handling and delivering food, disposable gloves are worn at all times; cutting boards and food surfaces are washed and sanitized multiple times during the shift and safe food handling, cooking and storage procedures are rigorously followed.In the age of COVID-19, it is understandable to feel anxious and unsettled. But please know that JAYS2GO pledges to take care of you, and your loved ones. It’s a promise I’ve made to my customers for over three decades, and I intend to keep that promise. Thank you for your support, and be safe.— Jay Solomon
Wild Roasted Salmon, Shallot-Parsely Butter, Rosemary Roasted Potatoes with Kale (FAMILY-STYLE, for 4)
Wild Roasted Salmon, Shallot-Parsely Butter, Rosemary Roasted Potatoes with Kale (FAMILY-STYLE, for 4)
$55.00
Jay’s Wild Caught Salmon starts with blast-roasting salmon fillets at 450 degrees (with a spritz of lemon, paprika, and butter), then serving with a side of Shallot-Parsely Compound Butter, Lemon, Rosemary Roasted Potatoes with Braised Kale. FAMILY-STYLE, serves 4.
